Gonzalo D'Ambrosio

Gonzalo D'Ambrosio was born on June 17, 1970 in Argentina. Argentine chef best known as the host of the Canal Cocina shows Fácil y Resultón and Un trío en la Cocina. 
Gonzalo D'Ambrosio is a member of Chef

Does Gonzalo D'Ambrosio Dead or Alive?

As per our current Database, Gonzalo D'Ambrosio is still alive (as per Wikipedia, Last update: May 10, 2020).

🎂 Gonzalo D'Ambrosio - Age, Bio, Faces and Birthday

Currently, Gonzalo D'Ambrosio is 54 years, 4 months and 19 days old. Gonzalo D'Ambrosio will celebrate 55rd birthday on a Tuesday 17th of June 2025. Below we countdown to Gonzalo D'Ambrosio upcoming birthday.

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Popular As Gonzalo D'Ambrosio
Occupation Chef
Age 54 years old
Zodiac Sign Gemini
Born June 17, 1970 (Argentina)
Birthday June 17
Town/City Argentina
Nationality Argentina

🌙 Zodiac

Gonzalo D'Ambrosio’s zodiac sign is Gemini. According to astrologers, Gemini is expressive and quick-witted, it represents two different personalities in one and you will never be sure which one you will face. They are sociable, communicative and ready for fun, with a tendency to suddenly get serious, thoughtful and restless. They are fascinated with the world itself, extremely curious, with a constant feeling that there is not enough time to experience everything they want to see.

🌙 Chinese Zodiac Signs

Gonzalo D'Ambrosio was born in the Year of the Dog. Those born under the Chinese Zodiac sign of the Dog are loyal, faithful, honest, distrustful, often guilty of telling white lies, temperamental, prone to mood swings, dogmatic, and sensitive. Dogs excel in business but have trouble finding mates. Compatible with Tiger or Horse.

About

Argentine chef best known as the host of the Canal Cocina shows Fácil y Resultón and Un trío en la Cocina. 

Before Fame

He graduated from the Argentine Institute of Gastronomy.

Trivia

He is the host of the web series Caprichos de #Gordor, produced by the official YouTube channel of Cana Cocina.

Family Life

His father was also a chef.

Associated With

He and Paola Carosella are two of Argentina's most celebrated chefs.

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