As per our current Database, Gina Neely is still alive (as per Wikipedia, Last update: May 10, 2020).
Currently, Gina Neely is 59 years, 6 months and 12 days old. Gina Neely will celebrate 60rd birthday on a Tuesday 10th of June 2025. Below we countdown to Gina Neely upcoming birthday.
| Popular As | Gina Neely |
| Occupation | Chef |
| Age | 59 years old |
| Zodiac Sign | Gemini |
| Born | June 10, 1965 (Memphis, TN) |
| Birthday | June 10 |
| Town/City | Memphis, TN |
| Nationality | TN |
Gina Neely’s zodiac sign is Gemini. According to astrologers, Gemini is expressive and quick-witted, it represents two different personalities in one and you will never be sure which one you will face. They are sociable, communicative and ready for fun, with a tendency to suddenly get serious, thoughtful and restless. They are fascinated with the world itself, extremely curious, with a constant feeling that there is not enough time to experience everything they want to see.
Gina Neely was born in the Year of the Snake. Those born under the Chinese Zodiac sign of the Snake are seductive, gregarious, introverted, generous, charming, good with money, analytical, insecure, jealous, slightly dangerous, smart, they rely on gut feelings, are hard-working and intelligent. Compatible with Rooster or Ox.
Chef who is best known for her work for the Food Network. She has gained renown for co-owning and operating her own restaurants Tennessee with her ex-husband Patrick, called Neely's Bar-B-Que.
She and her ex-husband were high school sweethearts in the 1980s. They married in 1994 after re-connecting at their 10 year high school reunion.
She and her husband opened the barbecue restaurant Neely's BBQ Parlor in 2011. She has starred on the Food Network shows Down Home with the Neelys and Road Tastes with the Neelys. She and her husband published their first cookbook in 2009, Down Home with the Neelys, which placed on the year's New York Times bestsellers list.
She has two children, Shelbi and Spenser, with her husband.
She has used ingredients endorsed by Giada De Laurentiis in various recipes of hers.
