German Martitegui net worth and salary: German Martitegui is a Chef who has a net worth of $150 million. German Martitegui was born in in June 16, 1966. Argentinean chef who owns the critically-acclaimed restaurant Tegui, which has won numerous awards and was listed as one of the top 100 eateries in the world in 2015. His professional career began in 1994 when he began working as a chef on Francis Mallmann's team. He opened his first restaurant, Olsen, in 2001.
German Martitegui is a member of Chef

Does German Martitegui Dead or Alive?

As per our current Database, German Martitegui is still alive (as per Wikipedia, Last update: May 10, 2020).

🎂 German Martitegui - Age, Bio, Faces and Birthday

Currently, German Martitegui is 58 years, 5 months and 6 days old. German Martitegui will celebrate 59rd birthday on a Monday 16th of June 2025. Below we countdown to German Martitegui upcoming birthday.

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Popular As	German Martitegui
Occupation	Chef
Age	58 years old
Zodiac Sign	Gemini
Born	June 16, 1966 (Argentina)
Birthday	June 16
Town/City	Argentina
Nationality	Argentina

🌙 Zodiac

German Martitegui’s zodiac sign is Gemini. According to astrologers, Gemini is expressive and quick-witted, it represents two different personalities in one and you will never be sure which one you will face. They are sociable, communicative and ready for fun, with a tendency to suddenly get serious, thoughtful and restless. They are fascinated with the world itself, extremely curious, with a constant feeling that there is not enough time to experience everything they want to see.

🌙 Chinese Zodiac Signs

German Martitegui was born in the Year of the Horse. Those born under the Chinese Zodiac sign of the Horse love to roam free. They’re energetic, self-reliant, money-wise, and they enjoy traveling, love and intimacy. They’re great at seducing, sharp-witted, impatient and sometimes seen as a drifter. Compatible with Dog or Tiger.

About

Argentinean chef who owns the critically-acclaimed restaurant Tegui, which has won numerous awards and was listed as one of the top 100 eateries in the world in 2015. His professional career began in 1994 when he began working as a chef on Francis Mallmann's team. He opened his first restaurant, Olsen, in 2001.

Before Fame

He studied international relations and foreign trade at the Universidad del Salvador. When he was 19 he began working at the La Cascada de Bariloche hotel, training under Beatriz Chomnalez.

Trivia

He was on the jury on Argentina MasterChef and MasterChef Junior in 2014 and 2016.

Family Life

He grew up always being in the kitchen with his family, in particular his grandmothers and paternal grandfather, and credits them for his love of cooking.